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Dessert

Creamy custard

Difficulty: Easy
Prep time: 5 mins
Cooking time: 20-25 mins
Servings: 3

Ingredients

4 level scoops a2 Platinum® Premium toddler milk drink

200ml water

1 cup a2 Milk™ Full cream

4 egg yolks

1 tbsp cornflour

1⁄4 cup caster sugar

1 tsp vanilla extract (optional)

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Directions

  1. Whisk the a2 Platinum® Premium toddler milk drink and water until a little fluffy, combine with the a2 Milk™ full cream and transfer to a small saucepan.
  2. Place over medium heat. Cook, stirring constantly, for 5 minutes, or until hot (do not allow to boil). Remove saucepan from heat.
  3. Whisk egg yolks, cornflour, sugar and vanilla extract (if using) in a heatproof bowl until well combined. Pour hot milk mixture over egg yolk mixture, whisking constantly.
  4. Return mixture to saucepan over low heat. Cook, stirring constantly, for 15–20 minutes or until custard thickens and coats the back of a metal spoon (do not allow the custard to boil, as it might curdle).
  5. Custard can be served warm or cold and is terrific on its own, but kiddies also seem to like it over stewed fruit, pancakes or crumbles.
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Supporting Your Family's Feeding Choices

We believe breastfeeding is best to provide ideal nutrition for babies, and other important health benefits. Good nutrition for mums is important throughout pregnancy and whilst breastfeeding. However, we understand breastfeeding may not be an option for everyone. ​To support you on your feeding journey, we recommend speaking to a healthcare professional. Introducing formula either partially or exclusively may reduce breast milk supply, which isn’t easy to re-establish. It is also important to consider the social and financial impacts of formula, such as potential cost of providing formula until your baby is 12 months old. ​When using infant formula, always follow the preparation instructions carefully. Improper use can make your baby unwell. Information about our infant formula products is for educational and informational purposes only.